Anna Bermudo: Kindness Behind a Pretty Face

Anna Bermudo: Kindness Behind A Pretty Face

By Apolinario Villalobos

 

When I took a respite at a Jollibee joint in Divisoria, particularly, corner of Sto. Cristo St., due to my heavy packs, I found out that I needed a separate bag for some items intended to be given to one of my friends in Baseco. It was then, that I noticed one of the crew who was cleaning tables. I told her my problem, without much ado, she left and when she came back, she had a paper bag which was just what I needed. Her prompt assistance impressed me, despite her doing something else during the time. She practically dropped everything and attended to me, although, customers were beginning to crowd the room.

My appreciation for such kind act, made me ask her permission if I can share it with friends. She shyly hesitated, but I had my chance to take her photo quickly, when she began to clean my table. She thought I was joking when I aimed my cellphone/camera for a quick shot. I found the photo to be hazy when I checked it at Baseco, so I came back to the burger joint. Luckily, I found her having a late breakfast in a sidewalk food stall near Jollibee. I practically begged her to allow me to take a clearer photo, explaining to her that what I am doing is for the benefit of others who might be inspired by people like her. Fortunately, she conceded and even cooperated by giving information about herself.

Although merely, a high school graduate, she courageously left her hometown in Zamboanga to seek a “greener pasture” in Manila several years ago. She had no chance of pursuing her studies, as she had been helping her family by sending whatever amount she could afford from her wage when she found a job. I could see that her right attitude has earned her a well-deserved job in the world-renown Filipino burger outfit which is also acknowledged for its fairness in dealing with employees.

 

Anna is pretty, an attribute that could land her a much better-paying job in cafes that could be double or triple compared to what she is earning in Jollibee. But I could surmise that despite temptations from friends, that always happen to pretty girls from the countryside, she opted to work in a family-oriented establishment. Her clean and smooth face is not covered even by a thin swipe of rouge, and she wears no jewelry, not even a single stainless ring. Her simplicity has accentuated her pretty face…. that veils an innate kindness.

 

 

 

 

The “Other Side” of Divisoria (Manila, Philippines)

The “Other Side” of Divisoria (Manila, Philippines)

By Apolinario Villalobos

 

While Divisoria has always been known as the shoppers’ Mecca, especially, during Christmas, there is” another side” of it which I do not want to present as an image of poverty but that of perseverance, patience, and honest endeavor. This is the “other Divisoria” which many people just refuse to see as it might cause them to puke! The accompanying photos show how these honest Filipinos contentedly strive to live in sheer honesty.

 

The skeptics always say, “it is their fault for going to Manila and suffer deprivation”. These hypocrite skeptics have  TV, radio, and occasionally read newspapers, so they should know that the provinces from where these people who are eking out an honest living on the “other side” of Divisoria, are infested with NPAs, Abu Sayyaf, opportunistic landlords, and loan sharks. For the arrogant, the world is just for those who can afford to live decently. On the other hand, as these skeptics have not endured days of hunger, they may not understand how it is to make a difficult decision to live a hand-to-mouth life in Manila by scavenging in garbage dumps, rather than die of hunger and be in constant fear for dear life in the province.

 

It is true that the slums have been in existence for many decades now, but there would be no slums had the government ever since the time the nation has become independent, did not get infested with corrupt lawmakers and officials. The slums have been around since the time that deprivation and exploitation have been propagated by learned Filipinos who found their way in the halls of Congress and Senate, as well as, agencies, even at the helm of the government. Unfortunately, the seed of exploitation has grown into an uncontrollable proportion today, making corruption as wrongly and unfairly viewed to be always a part of the Filipino culture.

 

The striving people from the slums near Divisoria, and other districts of Manila, in this regard, may be viewed by the arrogant as akin to dogs and cats, because of their many children, oftentimes making them utter unsavory remark, such as, “they know they are poor, yet, they keep on having children”.

 

How I wish these skeptics can also openly, make biting remarks –

• to the corrupt politicians and government officials, such as, “they graduated from prestigious universities and colleges, yet, they do not know what is right or wrong”

 

• to the filthy rich, such as, “they have plenty of money, yet they can’t even throw a piece of bread to a beggar”

 

• to the stiff-necked Catholic priests, pastors, and other religious ministers such as, “they are supposed to be representatives of the Lord, but they can’t afford to take a look at the spiritually hungry”

 

Finally, compared to the disgusting hypocrites, loan sharks, corrupt government officials, arrogant “religious ministers” and conscienceless rich, who are supposed to be learned and intelligent, the people who honestly make a living such as those who belong to the “other side” of Divisoria, are worthy to be called creatures of God – true human beings…slum denizens who are viewed by aforementioned with utter repugnance.

 

(This blog will definitely, not hurt those who do not belong to the mentioned “classes” of loathsome Filipinos.)

 

 

Pastil: Versatile One-dish Meal of Muslim Filipinos

Pastil: versatile one dish meal

Of Muslim Filipinos          

By Apolinario Villalobos

 

If you have ventured into a Muslim community, you may notice a delicacy neatly wrapped in a banana leaf. It is called “pastil”, a special kind of rice with a spoonful of viand on top– either fish or chicken. While the fish takes a shorter time to cook, the shredded chicken takes more, for as long as two to three hours to ensure its softness. The fish is flavored with “palapa”, a hot chili and shallot- based condiment, while the chicken is cooked in its own oil enhanced with a small amount of coconut or vegetable oil, toasted garlic, and with shallot and hot chili as optional ingredients.

 

In Manila, the place to go for this one-dish meal is the Islamic Center in Quiapo. While it can be partaken as is, some prefer to have other dish to go with it. At the Islamic Center’s halal carinderias and sidewalk eateries, the choices for other main dishes are chunks of young jackfruit cooked in coconut milk, red beans in coconut milk, broiled tuna, mudfish or tilapia, boiled eggs, stir-fried vegetables in herbs, and chicken cooked in thick coconut milk.

 

For dessert, one can have the Muslim version of “fruit salad” which is a soupy combination of gelatin and fruits in season flavored with milk and sweetened with brown sugar. It is different from the “dry” version of fruit salad which is topped with ice cream and shaved ice.

 

Variably, “pastil” is also called “patil” in other parts of Muslim Mindanao, and the preparation varies according to the added spice or condiment. The price however, does not vary, as the price is  fixed at ten pesos per wrap.

Ang Lumpiang Sariwa ni Flor Enriquez-Francia sa Quiapo

Ang Lumpiang Sariwa ni Flor Enriques-Francia

Sa Quaipo

Ni Apolinario Villalobos

 

Mahigit apatnapung taon nang kilala ang lumpiang sariwa na binebenta ni Flor Enriquez-Francia sa labas ng simbahan ng Quiapo. Subalit ngayon ang nagpatuloy sa pagtinda ay ang kaniyang pamangkin na si Nathaniel. At, kung dati ay sa bilao lang nakalatag ang mga lumpia, ngayon ay nasa kariton na at naka-styro at may balot pang plastic sheet upang masigurong hindi naaalikabukan o madapuan ng langaw.

 

Una kong natikman ang lumpia noong taong 2002 nang umusyuso ako sa selebrasyon ng kapistahan ng Black Nazarene. Si Flor naman ay nakapuwesto sa hindi kalayuang Avenida dahil ipinagbawal muna ang mga sidewalk vendor sa Plaza Miranda. Sa pag-uusap namin, binanggit niyang basta walang okasyon sa labas ng simbahan ng Quiapo, sa Plaza Miranda siya nagtitinda, kaya nang bumalik ako sa Quiapo makaraan ang ilang linggo ay nakita ko nga siya doon at halos hindi magkandaugaga sa pag-asikaso sa kanyang mga suki. Matagal bago ako nakasingit upang bumili ng dalawang pirasong inilagay niya sa maliit na supot na plastic at nilagyan ng sarsa. Mahirap kainin ang lumpia kung nakatayo at hindi nakalagay sa platito o pinggan. Kailangang hawakan ang supot na parang saging at ang ilabas lang ay ang dulo ng lumpia. Pero kapag sanay na ay madali nang gawin ito.

 

Nang dumagsa ang iba pang vendor sa labas ng Quiapo church ay hindi ko na nakita si Flor. Inisip ko na lang na baka umuwi na sa probinsiya o baka nagsawa na sa pagtinda ng lumpia. Subalit nang minsang namili ako sa Villalobos St. ay may nasalubong akong lalaking nagtutulak ng maliit na cart at ang laman ay mga lumpiang naka-styro.  Hindi ko siya pinansin dahil inisip kong katulad lang din siya ng ibang naglalako ng pagkain sa lugar na yon.

 

Sa pagpasok ng huling linggo nitong Disyembre, bumalik ako sa Quiapo kasama ang mga kaibigang balikbayan upang bumili ng mga panalubong nila pagbalik sa America at Canada. Nakita ko uli ang lalaking nagtutulak ng cart na may mga sariwang lumpia. Nagtanong na ako kung inabot niya ang “original” na nagtitinda ng lumpia sa Quiapo. Ikinagulat ko ang kanyang sagot dahil tiyahin pala niya ang tinutukoy kong tindera, at idinagdag pa niya na ang buong pangalan ay Flor Enriquez-Francia. Nasa bahay na lang daw ito at doon niya inihahanda ang mga lumpia na kinakariton naman ni Nathaniel.

 

Halos isang taon din pala bago naitinda uli ang lumpiang gawa ni Flor at ito ay pinangatawanan na ni Nathaniel na umaming maski anong mangyari sa kanyang tiyahin, ay walang problema dahil naituro na sa kanya ang sekreto sa pagtimpla lalo na ng sarsa. Nakakadalawang hakot ng mga lumpia si Nathaniel hanggang dapit-hapon kaya malaking bagay daw para sa kanilang magtiyahin ang kinikita niya lalo pa at nagkaka-edad na rin ito kaya marami na ring pangangailangan.

 

Ang ginawa ni Flor ay isang halimbawa ng pagbuhos ng katapatan sa anumang bagay na ginagawa – walang panloloko, kaya lumpia man, na sa paningin ng iba ay napaka-simple, kung hindi naman masarap ay madaling makakalimutan. Ganyan dapat ang ugali ng tao… bukal sa kalooban ang anumang ginagawa maliit man ito o malaki, pansarili man o nakaka-apekta ng kapwa.

Ang Malaking Puso ni Baby Eugenio…may karinderya sa Fort Santiago (Intramuros, Manila)

Ang Malaking Puso ni Baby Eugenio

…may karinderya sa Fort Santiago (Intramuros)

Ni Apolinario Villalobos

 

Sa unang tingin, aakalaing suplada si Baby dahil tisayin ang mukha at halos hindi ngumingiti, subalit kapag nakausap na ay saka pa lang makikita ang tunay niyang pagkatao – malumanay magsalita at hindi man ngumingiti ng todo ay madadama sa kanyang pananalita ang kababaan ng loob.

 

Nang umagang napasyal ako sa Fort Santiago, napadaan muna ako sa kanyang karinderya sa gate ng parking lot at habang nagkakape ako ay biglang napunta ang usapan namin tungkol sa buhay, lalo na ang kanyang mga karanasan sa pagpalipat-lipat ng puwesto. Ayon sa kanya, dati ay isa siyang typical na sidewalk vendor dahil nagtitinda siya sa mga maluluwag na puwesto tulad ng nasa likod ng Immigration Bureau, Ancar Building, gilid ng Jollibee at UPL Building, hanggang sa natiyempuhan niya ang puwesto sa gate ng parking lot ng Fort Santiago. Nalula ako nang sabihin niyang 46,000 pesos ang upa niya sa isang buwan sa puwesto. Upang makahabol sa bayarin, maliban sa pagluluto ng mga ulam, tsitserya, kape, soft drinks, at biscuit, ay pinangasiwaan na rin niya ang pag-asikaso sa parking lot.

 

Habang tinutulungan siya ng hipag niyang si Bing sa pagluluto at pagsisilbi sa mga customer, tumutulong naman si Arbi na anak ni Bing sa pag-asikaso sa parking lot. Pero kapag kasagsagan na ng pagsilbi ng pagkain at iba pang mga gawain sa karinderya ay saka naglalabasan ang iba pang umaalalay kay Baby.

 

Mabuti na lang at medyo nakuha ko ang kalooban at tiwala ni Baby kaya maluwag siyang nagkuwento tungkol sa buhay niya. Ang asawa na dati ay nagtatrabaho sa National Treasury, ngayon ay nagpapahinga na lang sa bahay dahil humina ang katawan at nagpapa-dialysis isang beses isang linggo. Sa kabuuhan, dalawampu’t apat ang nasa kalinga ni Baby – mga tinutulungan niya at bilang ganti ay tumutulong din sa kanya. Anim dati ang anak niya, subalit namatay ang panganay na kambal, kaya ang natira ay apat.

 

Labing-siyam na taong gulang si Baby ng mag-asawa. Tubong Masantol, Pampanga, siya ay nakipagsapalaran sa Maynila hanggang sa magkaroon ng pamilya. Ang nakakabilib ay ang ibinahagi niya sa aking kuwento tungkol sa mga taga-ibang probinsiyang nakipagsapalaran sa Maynila na ang iba ay mga seafarer na umistambay habang naghihintay ng tawag mula sa inaaplayang manning agency para sumakay sa barko, at kanyang kinalinga. Sa Intramuros ay marami ang ganitong mga nakikipagsapalaran sa Maynila dahil hindi kalayuan sa Fort Santiago ay ang opisina ng union nila. Marami ring mga manning agencies ng seafarers sa loob ng Intramuros. Upang makalibre sa tirahan at pagkain ay tumutulong-tulong sila sa karinderya, hanggang sa sila ay makasakay ng barko. Ang ibang seafarers na galing sa probinsiya ay napansin kong umiistambay naman sa Luneta o di kaya ay sa isang lugar na itinalaga sa kanila, sa labas ng National Library of the Philippines.

 

Ano pa nga ba at ang karinderya ni Baby ay mistulang “halfway home” o “bahay-kalinga” ng mga probinsiyanong seafarers. Hindi na maalala ni Baby kung ilan na ang kanyang natulungan na ang ibang nakakaalala sa kanyang kabutihan ay bumabalik upang magpasalamat, subalit ang iba naman ay tuluyang nakalimot sa minsan ay tinirhan nilang karinderya sa Fort Santiago. Nangyari ang ganitong pagkakawanggawa sa loob ng limang taon hanggang ngayon, sapul nang siya ay mapapuwesto sa bukana ng Fort Santiago.

 

Para kay Baby, na ngayon ay 58 taong gulang, pangkaraniwan na sa kanya ang pag-alalay sa kapwa o maging maluwag sa kanilang pangangailangan. Napatunayan ko ito nang biglang may lumapit sa kanya upang magtanong kung pwede silang kumain sa karinderya subalit hindi bibili ng pagkain dahil may baon sila. Walang patumpik-tumpik na pumayag si Baby, kahit pa sinabi ng nagpaalam na dalawampu sila. Ibig sabihin ay gagamitin nila lahat ng mesa at silya, kaya walang magagamit ang mga kostumer. Pero bale-wala kay Baby ang lahat…okey pa rin sa kanya. Mabuti na lang at napansin ng hipag niya na ang porma ng grupo ay parang sasali sa programa para kay Jose Rizal dahil nang araw na yon, December 30, ay paggunita ng kanyang kamatayan, kaya iminungkahi niya sa lider ng grupo na upang hindi sila mahirapan ay sa piknikan, sa loob na mismo ng Fort Santiago sila kumain dahil mas presko at marami ring mesa at upuan, at ang lalong mahalaga ay ilang hakbang na lang sila sa lugar na pagdadausan ng programa kung saan sila ay kasali.

 

Ibinahagi ni Baby na hindi man siya mayaman sa pera, ay mayaman naman siya sa pakisama. Natutuwa na siya sa sitwasyon niyang ganoon. Mahalaga sa kanya ang pagtulong sa kapwa bilang pasasalamat sa Diyos dahil sa ibinigay sa kanyang mga biyaya. Nakapagpundar na silang mag-asawa ng isang bahay na katamtaman lang ang laki sa Molino, Bacoor City (Cavite).

Herson Magtalas: High School Graduate pero Nakapagpatapos ng Dalawang Kapatid sa Two-Year Courses

Herson Magtalas: High School Graduate pero Nakapagpatapos

Ng Dalawang Kapatid sa Two-Year Courses

Ni Apolinario Villalobos

 

Nang araw na nakita at nakausap ko si Jaime Mayor, ang matapat na kutsero sa Luneta na iginawa ko ng tula, may lumapit sa akin, si Herson Magtalas. Siya pala ang Checker/Operations Coordinaor nina G. Mayor. Mabuti na lang at nakipag-usap siya sa akin dahil hindi ko nakausap nang matagal si G. Mayor sa dami ng mga turistang gustong sumakay sa kanyang karetela dahil Linggo noon. Pinatunayan ni Herson ang mga nabasa ko noon sa diyaryo tungkol sa pagkatao ni G. Mayor.

 

Napahaba ang aming usapan hanggang nagtanong ako kung may pamilya na siya. Sinabi niyang binata pa siya sa gulang na 28 na taon. Hindi pa raw siya mag-aasawa hangga’t hindi nakatapos sa pag-aaral ang kanilang bunso. Sa sinabi niya, naging curious ako kaya tumuloy-tuloy ang tanong ko tungkol sa kanyang buhay. Napag-alaman ko na pagka-graduate niya sa high school, hindi na siya nagpatuloy sa pag-aaral, sa halip ay nagtrabaho siya upang makatulong sa kanyang mga magulang. Nang panahong yon ay kutsero na sa Luneta ang kanyang tatay at ang kanyang nanay ay nasa bahay lang. Apat silang magkapatid at siya ang panganay.

 

Lahat ng pagkakakitaan ay pinasok niya tulad ng pagtitinda ng barbecue sa bangketa, pagpapadyak ng traysikel. Sinuwerte siyang makapasok sa factory sa sahod na 150 pesos/araw. Sa pagawaang yon ng damit siya natutong manahi. Sa kahahanap niya ng kanyang kapalaran, napadayo siya sa Laguna, kung saan ay nagtrabaho naman siya bilang machine operator ng Asia Brewery na ang sahod ay 280 pesos/araw. Nang lumaon pa ay napasok naman siya sa isang restoran bilang kitchen helper na ang sahod ay 300 pesos/araw. Naging salesman din siya ng Shoemart (SM) sa sahod na 380 pesos/araw. Nang napasok siya bilang pahinante o helper ng delivery van ay saka pa lang siya nagkaroon ng minimum na sahod. Tumuloy- tuloy ang pagtanggap niya ng minimum na sahod hanggang sa paglipat siya sa isang printing shop bilang taga-limbag o printer ng mga nakasubo sa computer.

 

Ano pa nga ba at lahat ng kaya niyang pasukan ay sinusubukan ni Herson na ang hangad ay magkaroon ng maayos na sahod dahil sa ginagawa niyang pagtulong sa kanyang mga magulang upang matustusan ang pangangailangan ng kanyang nakakabatang tatlong kapatid. Nang makapasok siya sa Castillan Carriage and Tour Services bilang Checker/ Operations Coordinator ay pumirmi na siya dahil sa ahensiyang ito rin nagtagal ang kanyang tatay bilang “rig driver” o kutsero, at dahil na rin sa magandang sahod at kabaitan ng may-ari.

 

Unang napagtapos ni Herson ang nakababata sa kanya, si Herneἧa na ang linya ng trabaho ngayon ay Accounting. Sumunod naman si Heycilin na ngayon ay may magandang trabaho sa isang restaurant. Ang bunso nilang kapatid, si Homer, 16 na taong gulang ay nasa first year college at kumukuha ng Information Technology (IT). Sa pag-uusap nilang tatlong magkakapatid, napagkasunduan nilang four-year course na ipakuka kay Homer dahil kaya na nilang tustusan ito.

Sa pangunguna niya, napaayos na rin nila ang kanilang tinitirhan sa Caloocan na dati ay maliit kaya halos hindi sila magkasyang anim. Bilang panganay ay inuuna niya ang kapakanan ng kanyang mga kapatid bago ang sa kanya. Binalikat na niya ang ganitong tungkulin dahil nagkaka-edad na rin ang kanilang mga magulang. Subalit inamin niyang hanggang ngayon ay nagku-kutsero pa rin ang kanyang tatay upang hindi lang manghina dahil nasanay na sa pagbanat ng mga buto.

 

Ang paglalakbay ni Herson sa laot ng buhay ay pambihira dahil sa murang gulang ay napasabak na sa lahat ng mga pagsubok na angkop lamang sa mga nakakatanda. Sinabi niyang mula’t sapol ay wala na siyang inisip kundi ang kapakanan ng kanyang mga magulang at mga kapatid. Ni wala siyang pagsisisi o pagkalungkot kahit pa nilaktawan niya ang dapat sana ay panahon ng kanyang kabataan. Sa pag-uusap namin ay ilang beses niyang binanggit na ayaw niyang madanasan ng kanyang mga kapatid ang kanyang pinagdaanan kaya siya nagsikap. Mabuti na nga lang daw at ang bunso nila ay nakikipagtulungan naman kaya masikap sa kanyang pag-aaral. Ang ikinatutuwa pa niya, likas yata ang talino sa makabagong teknolohiya dahil kahit first year college pa lang ay nakakapagkumpuni na ng computer.

 

Larawan ng kasiyahan si Herson habang nag-uusap kami. Marami pa sana akong itatanong subalit dahil ayaw ko siyang masyadong maabala ay nagpaalam na ako subalit, nangakong mag-uusap pa kami tungkol sa operasyon ng kanilang opisina na ayon sa kanya ay marami na ring natulungan, at ang pinaiiral sa mga empleyado ay katapatan tulad ng ginawa ni Jaime Mayor na hindi nasilaw sa salaping naiwan ng turistang Pranses na naging pasahero niya.

 

 

 

Jaime Mayor…honest “kutsero” of Luneta

Jaime Mayor

…honest kutsero of Luneta

By Apolinario B Villalobos

 

At dawn, from his humble home in Caloocan

He diligently pedals his way to Luneta

The same he does when he goes home at night

But all these he does with unpretentious delight.

 

In Luneta, for years, he worked as kutsero

Guiding his tame horse, he fondly calls Rapido

Both of them braving the rain and searing sun

Even  pangs of hunger as best as they can.

 

A typical Filipino, this guy – Jaime Mayor

For earning honestly, he could not ask for more

With perpetual smile on his sun-burned face

He and Rapido, in Luneta, strollers can’t miss.

 

One day, his honesty was put to a test

When a purse was left behind by a tourist

Whom he pursued just before she was gone

And who was amazed by such an honest man.

 

Tightly he was hugged and praised to heavens

In a language that sounded strange to him

But just the same, these he took in stride

Though, his appreciation, he could not hide.

 

He said, he is proud to be a Filipino

And proud that he lives in a beautiful country

His modest knowledge of English, then…

Is always ended with –

“It’s more fun to be in the Philippines”!

 

(Jaime Mayor is a driver (kutsero) of a horse-driven rig (kalesa) in Luneta (Rizal Park) of Manila. His average daily earning is Php200.00. This is carefully budgeted to suffice for the needs of his wife and four children. One day he drove around the park, four French ladies, one of whom left her purse in the back seat of the rig. After finding it, he took time in looking for the group. The ladies were surprised as they were not aware that one of them left her purse in the rig. The amazed owner of the purse gave him a tight hug. On September 13, 2012, the Rizal Park administration gave him a plaque of appreciation.

 

After three years, I finally met Jaime Mayor. On December 27, 2015, a Sunday, while I was gathering materials for blogging, I happened to talk to a rig driver if he knew Mr. Mayor. He nonchalantly pointed to the rig that just passed by. I practically ran after the rig up to its unloading station where he obliged some photo opportunities.

 

Mr. Mayor is among the rig drivers of Castillan Carriage and Tour Sevices which is based at Fort Santiago. According to Mr. Herson Magtalas, Checker/Operations Coordinator of the said agency, despite the popularity of Mr. Mayor, he remained humble as the nationwide recognition given him did not affect him a bit. He is still the same guy whom they knew – unassuming, hardworking and a man of few words. Mr. Magtalas added that the former Department of Tourism, Mr. Gordon gave him profuse praises, and the same recognition was followed by other government officials. He was also given a spot in a commercial, the earning from which helped his family a lot.)

 

The Threat of Uncontrolled Tourism…signals the downfall of Philippines’ Last Hope

The Threat of Uncontrolled Tourism

…signals the downfall of Philippines’ last hope

By Apolinario Villalobos

Due to the unbecoming effort of the Philippines to become a prime tourist destination in Asia, it disregarded one important factor in this kind of industry – control of infrastructure. One glaring ruthless result of this is the virtual “rape” of Boracay Island. The tiny island fringed with white sand beaches is now suffering from the onslaught of the uncontrolled rise of 5-star hotels and resorts that resulted to the pollution of its water due to overflowing septic tanks. The once pristine and clear waters are now covered with layers of muck and algae.

What happened to Boracay can happen to any other touristic destinations around the country. The problem lies in the failure of the Department of Tourism to spearhead and advocate eco-tourism which is what the Philippines, as a third-world country, needs. The people behind the desks in the offices of the agency seem to have forgotten that not all tourists require luxurious hotels and resorts. These people thought that for a destination to be attractive, it must have 5-star luxurious facilities, that is why, they keep on encouraging investors to put these up in prospective and thriving destinations.

During the 70’s, “backyard tourism”, the precursor of “eco-tourism” has been advocated, primarily, by Philippine Airlines in cooperation with travel agents and the earlier eco-oriented personnel of the Department of Tourism. The idea was to give the opportunity of managing the needs of the tourists to the locals. In line with this, establishment of comfortable facilities, not the type of multi-storied hotels and expensive resorts, were encouraged. The backyard tourism was conceptualized to preserve the exemplar setting of the destination, thereby, preventing the drastic alteration of its landscape. Also, the locals are given the chance to show what the real Filipino hospitality is like. But those former people of the agency are gone, supplanted by another set of personnel with a different outlook.

With agriculture gone because of the once rice fields giving way to malls and condo buildings, slumping fishing due to the problem with China in the West Philippine Sea, denuding of forests due to careless logging, and exhaustion of mineral deposits due to incessant ventures of foreign stake holders, the only hope left is with tourism…but at the rate another form of abuse is going, the Philippines will be finally left with nothing else that can be seriously called “industry”, and which Filipinos can be proud of.